Recipe of Super Quick Homemade Chicken in Spicy Sauce (Chicken Sambal)

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Easiest Way to Prepare Award-winning Chicken in Spicy Sauce (Chicken Sambal). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must first prepare a few components. You can cook Chicken in Spicy Sauce (Chicken Sambal) using 17 ingredients and 4 steps. Here is how you cook that.

Serve with steamed white rice. #chicken #lunch #dinner #starch #rice #protein #spicy

Ingredients and spices that need to be Make ready to make Chicken in Spicy Sauce (Chicken Sambal):

1. 1 - marinate 1 kg cut chicken in (10mins)
2. 2 tsp turmeric powder
3. 2 tsp chicken seasoning (granules/powder)
4. B - Blend:
5. 1 red onion
6. 1 brown/yellow onion
7. 1 big red chilli
8. 3 garlics
9. 4 candlenuts (optional)
10. 5 soaked dried chillies (more only if you like it hot)
11. C - Other ingredients
12. 1 big tomato - cut/diced
13. 2 tsp turmeric powder
14. 2 tsp any red chili powder
15. 1 tsp sugar (adjust to taste)
16. 1 tsp salt/chicken cube/seasoning- adjust to taste
17. 1/2 C cooking oil

Steps to make to make Chicken in Spicy Sauce (Chicken Sambal)

1. Marinate cut chicken in A. Fry in hot oil until half cooked. Keep aside.
2. Blend ingredients in B. Prepare wok. Use 1/2 cup of cooking oil to sauté B until fragrant. Do not worry about the amount of oil used.
3. Add C once B well sautéed. Stir until B & C mixed well. This step takes 5 to 10mins.
4. Add A (half fried/cooked) chicken. Cover and Keep stirring in between until sauce/gravy thickened. Serve with hot steamed rice and stir fried veggies.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Perfect Chicken in Spicy Sauce (Chicken Sambal). Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!