Simple Way to Prepare Homemade Chicken adobo

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Chicken adobo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Chicken adobo using 5 ingredients and 6 steps. Here is how you can achieve it.

A signature filipino dish that was enhanced through cooking it several times and testing different methods to make the best of it

Ingredients and spices that need to be Make ready to make Chicken adobo:

1. 1 kg chicken
2. 1 head garlic
3. 100 ml soy sauce
4. 100 ml vinegar
5. salt and pepper

Instructions to make to make Chicken adobo

1. Sauté garlic until golden brown
2. Add the chicken
3. Add the soy sauce and vinegar
4. Bring to a boil then simmer until the smell of vinegar vanish. Do not stir or cover.
5. Add water then reduce into desired consistency
6. Serve with steamed rice

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So that is going to wrap it up for this special food Easiest Way to Make Any-night-of-the-week Chicken adobo. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!