Recipe of Any-night-of-the-week Easy Leche Flan

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Prepare Homemade Easy Leche Flan. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Leche Flan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Leche Flan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Easy Leche Flan using 3 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Easy Leche Flan:

1. 1 dozen eggs
2. 1/2 kg refined sugar
3. 1 can evaporated milk

Steps to make to make Easy Leche Flan

1. In a bowl, Crack the eggs(with egg white), whisk properly until fine.
2. Combine egg and sugar. Slowly add the refined sugar, still whisking.
3. Strain the egg mixture.
4. Melt an amount of refined sugar.
5. Pour the egg mixture to your lianera with the melted sugar
6. Cover your lianera with a foil.
7. And steam until fine. To check: insert a clean coconut stick, pull and see if the egg mixture is not sticking to the coconut stick.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Easy Leche Flan. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!