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Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Quick Steamed Sweet Rice / Sticky Rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Steamed Sweet Rice / Sticky Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Sweet Rice / Sticky Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Steamed Sweet Rice / Sticky Rice is 2-3 Servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can cook Steamed Sweet Rice / Sticky Rice using 2 ingredients and 7 steps. Here is how you cook that.
Goes well with grilled pork or baked/fried chicken.
Ingredients and spices that need to be Take to make Steamed Sweet Rice / Sticky Rice:
- 1 cup Sticky rice
- Water
Steps to make to make Steamed Sweet Rice / Sticky Rice
- Pour sticky rice in a bowl and rinse it twice with water.
- After rinsing, put about 2 cups of water to cover the rice and soak at least 4 hours or overnight for best results.
- Put 3 cups of water in a rice cooker pot.
- Put the streamer tray in the pot.
- Strain water from the soaking rice.
- Put the rice in the steamer tray. It's ok if a little of the rice falls through into the water.
- Set the rice cooker into steam mode to cook it and push start.
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So that's going to wrap it up with this exceptional food Steps to Prepare Quick Steamed Sweet Rice / Sticky Rice. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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